Sunday, October 9, 2011

Summer Vegetable Stew with Beans - take 2

This one has slightly different veggies
1 onion, halved, then sliced, sauteed in olive oil w/2 cloves garlic
1 orange carrot, sliced, add to onion and keep cooking
2-3 small summer squash - these were yellow and light green, sliced - add to sautee
1 green bell pepper, diced, add to sautee
1 tomato, chopped, add to sautee
1 can Canellini beans, rinsed and drained - add last
Simmer until everything is just tender

Serve topped with Feta Cheese

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