Saturday, January 22, 2011

Day 72: Eggplant Parmesan

Thursday is my usual evening to work (2:30- 10 pm), but this week I was scheduled on Friday. L. usually stops by after work and the gym and joins me for dinner on my break -he is the best husband. I had packed us some stuffed cabbage I took out of the freezer, but there was a catered luncheon in the pharmacy department earlier in the day - so we had leftovers from that; eggplant Parmesan, bread, salad, and a cannoli. Saved the stuffed cabbage for lunch on Sat.

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