There are so many delicious things you can do with fresh spinach. This was a quick supper with eggs, kind of a fritatta. I used one bunch of spinach from the CSA box.
Chop the spinach bu piling up the leaves, slicing them into strips one way and then slicing the other way to cup those strips into pieces.
For this fritatta, I chopped about 1/3 cup of sun dried tomatoes.